Cost Controller
145 Group

Iş haqqında

POSITION : Cost Controller DEPARTMENT : Accounting TASKS, DUTIES AND RESPONSIBILITIES CONTROL AND RECONCILE FOOD AND BEVERAGE COSTS BY ANALYSIS • Examines all food and beverage invoices, verifying quantities ordered and received against the food order sheets and purchase orders • Compares quoted prices to invoice prices • Verifies food and beverage invoices on a selective basis and occasionally spot checks invoice unit costs to match them with the market quotation sheet • Totals and codes invoices on a daily basis • Ensures that all items requisitioned are properly accounted for by observing the requisitioning process • Reviews total food and beverage requisitions for pricing and extension accuracy • Maintains costs percentages on a daily basis for both food and beverage and prepares a daily report • Maintains liquor storeroom perpetual inventory • Works with the Executive Chef to co-ordinate tracking of high cost items in the food area • Reconciles all food and beverage costs deviations between requisitioned costs and physical inventory cost on a monthly basis • Updates menu costs quarterly for all outlets and meal periods • Observes storeroom and kitchen inventory procedures and takes action when necessary • Supervises and assists in taking physical inventories of all food and beverage • Prices and extends all monthly food and beverage inventories • Debits miscellaneous food cost deductions to proper ledger accounts and credits food and beverage cost accounts so that both sides balance • Prepares preliminary food and beverage cost report to summarise purchases • Prepares menu potentials by developing and compiling accurate menu abstracts • Checks merchandise received daily to determine that it conforms to weight, trim, and count specifications • Tests for suitable quality and accurate menu pricing by performing yield tests of specific products • Works closely with Food and Beverage Manager to develop menu pricing of food and beverage products • Prepares cost breakdowns of food and beverage • Insures that items are prepared and stored as specified • Reviews daily food production as it relates to cover forecasts to make sure that it is according to plan E - mail : [email protected] [hidestr] Company: 145 Group Title: Cost Controller [/hidestr]

Qısa məlumat

  • Elanın tarixi : 16.08.2019
  • Bitmə tarixi : 15.09.2019
  • Yaş həddi : 18  − 60
  • Kategoriya :
  • Baxış sayı : 42
  • Vakansiyanın vaxtı bitib!

Şirkət haqqında

  • Şirkətin adı : 145 Group
  • Ünvan : Azerbaijan
  • Link :
  • Mənbə :